Decadent daytime dishes to keep the party goingJoey Maggiore is the force behind the Maggiore Group and Hash Kitchen, the restaurant empire launched in Arizona in 215 that has become the goto destination for the most audacious brunch around. With his epic DIY Bloody Mary Bar and Instagramfamous dishes like Carnitas Hash and Billionaire Bacon, Chef Joey is all about serving up a good time.In his debut cookbook, the King of Brunch shares 7 of his favorite flavorforward recipes for pulling off the best meal of the week at home, including a TenLayer Breakfast Lasagna recipe, Crème Brulée French Toast Sticks, and nostalgic cerealinfused cocktails. Call your friends over, turn up the tunes–courtesy of a bumpin’ playlist by DJ Ice–and stake your claim to the brunch crown."When your motto is 'The Brunch Life,' your latemorning meal game better be strong and Chef Joey’s Hash Kitchen absolutely lives up to the mantra."—Thrillist