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Orders with 35+ units will receieve 52% discount AND free freight
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* expires 12/10/25 *
About the Brand
Penguin Random House is the international home to nearly 250 editorially and creatively independent publishing imprints. Together, our mission is to foster a universal passion for reading by partnering with authors to help create stories and communicate ideas that inform, entertain, and inspire, and to connect them with readers everywhere.
Shop Brand CatalogMastering Fermentation
- SKU: 9781607744382
- UPC: 9781607744382
Mastering Fermentation A beautifully illustrated and authoritative guide to the art and science of fermented foods, featuring 90+ recipes that progress from simple fermented condiments like vinegars and mustards to more advanced techniques for using wild yeast, fermenting meats, and curing fish. Hardcover 08/27/2013
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