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50% Discount and Free Freight

Orders with 35+ units will receieve 52% discount AND free freight

Orders with 100+ units will receive 53% discount AND free freight

* expires 12/10/25 *

About the Brand

Penguin Random House is the international home to nearly 250 editorially and creatively independent publishing imprints. Together, our mission is to foster a universal passion for reading by partnering with authors to help create stories and communicate ideas that inform, entertain, and inspire, and to connect them with readers everywhere. 

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Penguin Random House

The Science of Fermentation

  • SKU: 9798217126477
  • UPC: 9798217126477
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Details

The Science of Fermentation “This deserves a slot on the kitchen shelf of every passionate cook” DAVID ZILBER“A vital resource for the ferment-curious” JAMES READ “This book will inspire a whole new generation of fermenters” KENJI MORIMOTO “A rich resource that enlightens and inspires” MARK DIACONO Enter a marvelous microbial world and explore the fascinating science of fermented foods. Hardcover 12/09/2025





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