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50% Discount and Free Freight
Orders with 35+ units will receieve 52% discount AND free freight
Orders with 100+ units will receive 53% discount AND free freight
* expires 12/10/25 *
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Penguin Random House is the international home to nearly 250 editorially and creatively independent publishing imprints. Together, our mission is to foster a universal passion for reading by partnering with authors to help create stories and communicate ideas that inform, entertain, and inspire, and to connect them with readers everywhere.
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Penguin Random House
The Science of Baking
- SKU: 9780593961131
- UPC: 9780593961131
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The Science of Baking “An essential book for anyone looking to understand and improve their baking” Tom Kerridge “Whether you’re a novice baker or a seasoned professional, Matt brings clarity and precision to the mysteries of baking” Helen GohDiscover the secrets of professional bakers to achieve perfect bakes every time Hardcover 04/14/2026
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